Wines in this category are easy to drink and flexible. No significant influence of barrel, or not at all. Beautifully perfumed wines, with loads of firm crushed berry fruit (primary aromas). Bright colours, air texture, lively acidity, light/medium alcohol content.
Our categories are based on nomenclature defined by the Master Sommelier Vincent Gasnier, who was the youngest ever recipient of the title at the age of just 22.