Franciacorta DOCG Extra Dry

  • £28.00

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Variety: 80% Chardonnay, 20% Pinot Blanc (Pinot Bianco).

Franciacorta is the Italian answer to champagne. Produced in the traditional method (metodo classico). Harvested by hand. Aged for 30 months in bottle.

Food pairing: Excellent with appetisers, perfect with Grana Padano cheese. Try it with dry cakes such as “Sbrisolona (traditional crunchy tart from Lombardy).

Serving temperature 6-8°C.

Visit our Barboglio de Gaioncelli page for more about our Franciacorta producer and their other sparkling wines.