Falconera, Merlot IGT Colli Trevigiani (2015; 2016)
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Variety: Merlot with 10% Malbec. Aged for 18 months in large oak barrels.
From the premium Falconera vineyard of the estate and a unique very old clone from St. Emilon. Racy red, with clean black cherry, plum, and mineral character on a medium body, with soft but firm tannins and crisp finish off.
Food pairing: savoury meats, beefsteak, hard cheese.
Vegetarian: risotto with mushrooms, creamy dishes, vegetable lasagne, ratatouille.
Serving temperature 18°C.